Irecently saw a documentary about the making of a Steinway piano. It traced the meticulous care that goes into crafting this fine instrument. From the cutting of trees until the piano appears on a showroom floor, it goes through countless delicate adjustments by skilled craftsmen. When the year-long process is complete, accomplished musicians play the piano and often comment on how the same rich sounds could never be produced by a computerized assembly line. The secret to the final product is the craftsman’s touch.
I always look forward to summer. The warm sunshine, baseball, beaches, and barbecues are pleasures that bring joy after a long, cold winter. But pleasure-seeking isn’t just seasonal. Don’t we all enjoy good food, engaging conversation, and a crackling fire?
Early in the spring, my wife and I watched a fascinating bird show outside our kitchen window. A couple of blackbirds with straw in their beaks entered a small vent in the house next door. A couple of weeks later, to our delight, we saw four baby birds stick their heads out of the vent. Mom and Dad took turns feeding their hungry babies.
Weddings have long been an occasion for extravagance. Modern weddings have become a chance for young women to live out the fantasy of being “a princess for a day.” An elegant gown, an elaborate hairstyle, attendants in color-coordinated dresses, bouquets of flowers, an abundance of food, and lots of celebrating with friends and family contribute to the fairytale atmosphere. Many parents start saving early so they can afford the high cost of making their daughter’s dream come true. And royal weddings take extravagance to a level that we “commoners” seldom see. In 1981, however, many of us got a peek at one when the wedding of Prince Charles and Princess Diana was broadcast worldwide.
On a recent trip, my wife was seated near a mother with a young boy on his first flight. As the plane took off, he exclaimed, “Mom, look how high we are! And everything’s getting smaller!” A few minutes later he shouted, “Are those clouds down there? What are they doing under us?” As time passed, other passengers read, dozed, and lowered their window shades to watch the in-flight video. This boy, however, remained glued to the window, absorbed in the wonder of all he was seeing.
Children want things now: “But I want dessert now!” “Are we there yet?” “Now can we open our presents?” In contrast, as we get older we learn to wait. Medical students wait through training. Parents wait in hopes that the prodigal will return. We wait for what is worth waiting for, and in the process we learn patience.
Of all my childhood memories, one stands out above the others. While I have no idea what my teacher said, I clearly remember telling her to “shut up.” She sent me home, so I got up and left my kindergarten class to walk the half-block home. Walking down the sidewalk, I saw my mother weeding in the garden behind our house. I was now faced with a strategic decision—continue on my way and tell my mother why I was home early from school, or turn around and go back to face my teacher.
The eaglets were hungry, and Mom and Dad seemed to be ignoring them. The oldest of the three decided to solve his hunger problem by gnawing on a twig. Apparently it wasn’t too tasty, because he soon abandoned it.
According to the ancient philosopher Aristotle, “Nature abhors a vacuum.” Aristotle based his conclusion on the observation that nature requires every space to be filled with something, even if that something is colorless, odorless air.